Ingredients:
9-inch pie crust, unbaked
5 eggs (separate 2 whites for top)
1/8 teaspoon salt
2 Tablespoons heavy cream
1/3 cup butter, melted
1 cup sugar
1 Tablespoon corn meal
4 Tablespoons sugar
Procedure:
1. Beat eggs and egg yolks.
2. Add salt, cream, melted butter, 1 cup sugar and corn meal.
3. Mix well.
4. Pour in unbaked pie shell.
5. Bake at 350 degrees until almost set (about 30 minutes).
6. Beat 2 egg whites stiff and add 4 Tablespoons sugar.
7. Spread on top of pie. Bake until lightly browned.
Serves eight people.
